Creamy Floral

Jin Xuan

Naturally creamy with delicate notes of vanilla and fresh butter. Light-bodied and floral — the gentlest introduction to Taiwan oolong.

creamysoftfloral

Naturally creamy, vanilla, fresh butter, milky and floral.

Creamy Floral

Profile: Naturally creamy, vanilla, fresh butter, milky and floral.
Use: Suitable for daily pouring, tasting service, and a clearer reading of the tea range.

1

Temperature95°C

Amount5g / 200ml

Steep Time60–80s

Re-steeps4–5

Creamy vanilla and fresh-butter notes work with light pastries, fresh fruit, or mild goat cheese.

Ways to enjoy it

Taiwan's tea-coffee crossover — creamy oolong meets medium roast.